Originally constructed as hangars for German army zeppelins in Kurzeme, Vaiņode, the Central Market's pavilions now symbolise Riga's vibrant culinary scene. Since its opening in 1930, the market has been hailed as Europe's largest, best, and most modern. Join our immersive food tour to delve into Latvia's gastronomic traditions amidst this historic setting. Wander through endless stalls, sampling meats, bread, cheese, fish, fermented vegetables, drinks, and sweets for a true taste of local flavours.
Duration: 2 hours