Spend half a day in Hoi An’s rural outskirts learning how to create some of the region’s signature dishes using fresh, fragrant herbs. You’ll also visit a ‘wet’ market to learn more about the area’s produce from farm to sea, before this delectable cultural experience.
Begin your experience with a welcome drink at a riverside restaurant in Hoi An's centre, followed by a briefing on the day's activities. Take a stroll to a nearby fresh market to explore local shopping culture before enjoying a scenic 10-minute drive to the cooking class venue by electric buggy. Explore the beautiful surroundings and learn about traditional farming methods that contribute to the region's fertile soil. Following a relaxing massage, join the cooking class led by the Chef, who will introduce a variety of ingredients for you to create delicious dishes. Finally, sit back and enjoy your culinary creations.